The same day we get Feijoa Lumps, we also get new Whittaker's!
Whittaker's is back again to tempt the chocolate addicts in us with their newly launched 'Blondie' block.
The caramalised white chocolate block is described as "a natural blend of toasted caramel and milk flavours, with a smooth buttery finish", and is similar to their West Coast Buttermilk Caramelised White Chocolate, but available in a full-size option.
Whittaker's say the name ‘Blondie’ is a nod to the toasted white chocolate take on a classic chocolate brownie in baking, and is also perfect to use in desserts.
The richness of the flavour and the silky-smooth texture of the chocolate means it’s hugely versatile for use in baking and desserts, as well as being ‘Blondie-licious’ on its own.
"We’re looking forward to seeing people enjoy sharing a block with friends or getting creative with it in the kitchen,” says Whittaker’s co-Chief Operating Officer, Holly Whittaker.
Whittaker’s Blondie will be available in 3 different sizes: the classic 250g block, 50g Chunk and Mini Slab 12 pack (just if you were concerned about self-control.).
Chocolate lovers will be able to find it in stores across the country from Monday 21 February.