Slowcookers are great for loads of things. Even desserts...
People have been using them to create Caramilk Crunchie slices – that can be made with just five ingredients. The recipe recently popped up on the Slow Cooker Recipe & Tips Facebook page.
Here's how you can make it at home:
– 3 block of Cadbury Caramilk
– 1 can of condensed milk
– 400g bag of crushed Cadbury Crunchie / Choc Honeycomb
– 1 teaspoon of Vanilla essence
– 1 teaspoon of butter
Chuck everything into your slow cooker apart from the Crunchie. Cook it on low with the lid off and stir with a metal spoon every 15 mins until all of the ingredients are well combined and smooth.
(Hot tip: In a 1.5L slow cooker this should take about 1hr 15 mins on low)
Once combined, pour the mixture into a tray and crush Crunchie over the top. Place in the fridge and let it set for four hours before cutting up into squares.
Serve and enjoy! You can thank us later.